Several US cities have thriving African restaurant scenes. Washington D.C. has one of the largest Ethiopian communities in the country, making it a top destination for Ethiopian cuisine. Houston, Texas is home to a large Nigerian population and a vibrant Nigerian restaurant scene. Atlanta, Georgia has a growing community of African immigrants and a diverse selection of restaurants. Minneapolis, Minnesota has a significant Somali and East African community. New York City and Chicago also offer diverse selections of African cuisine from across the continent.